KMID : 0357319870220020103
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Journal of the Korean Society for Microbiology 1987 Volume.22 No. 2 p.103 ~ p.108
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Effect of Use of SPS Ager and SGS Broth and Storage of Specimen on the Isolation of Vibrio vulnificus
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Abstract
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KEYWORD
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Vibrio vulnificus, SPS agar, SGP broth
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